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Asahi Shuzō
Dassai: How a Rural Sake Brewery Took On the World

Thirty minutes by car from Iwakuni, deep in the mountains of Yamaguchi Prefecture, is the home of Dassai, a top-quality sake that has been highly acclaimed both at home and abroad. We take a look at how this small brewery rose from unpromising beginnings to become a major player on the international market.

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