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Chestnut rice (left) and chrysanthemum sake for Chōyō-no-sekku. (© Pixta)
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Japanese anemone (© Pixta)
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Yabusame (horseback archery) at Tsurugaoka Hachimangū. (© Kyōdō)
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Black-backed wagtail. (© Pixta)
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Konbu (left); dried konbu as it appears when sold. (© Pixta)
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Grilled eggplant. (© Pixta)
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Nashi pears. (© Pixta)