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The Many Tastes and Textures of “Surimi”

  • Chikuwa (center) and bulrushes (bottom left). (© Pixta)

    Chikuwa (center) and bulrushes (bottom left). (© Pixta)

  • (© Pixta)

    (© Pixta)

  • (© Pixta)

    (© Pixta)

  • (© Pixta)

    (© Pixta)

  • (© Pixta)

    (© Pixta)

  • (© Pixta)

    (© Pixta)

  • (Photo courtesy of Suzuhiro Kamaboko)

    (Photo courtesy of Suzuhiro Kamaboko)

  • (© Pixta)

    (© Pixta)

  • (© Pixta)

    (© Pixta)

  • (© Pixta)

    (© Pixta)

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