Noto

Aenokoto: Oku-Noto’s Harvest RiteJAPAN LIFE | Apr 8, 2026

Mapping a Shaky Seafloor to Support Noto FisheriesJAPAN LIFE | Oct 1, 2025

Failures of Noto Disaster Relief Drive Major Reforms: Japan’s Revised Laws Target Infrastructure, IndividualsINSIGHT | Aug 22, 2025

The Power of Art: One Year After the Noto Peninsula EarthquakeINSIGHT | Feb 20, 2025

“Quality of Life” in Japanese Evacuation Shelters: Learning from the Taiwan ExperienceINSIGHT | Feb 19, 2025

Shower Kits Bring Warmth to Noto Peninsula EvacueesINSIGHT | Jan 19, 2024

Oku Noto by Rail: The Noto Satoyama Satoumi Sightseeing TrainTRAVEL | Dec 22, 2022

Winter Wonderlands on the Ishikawa CoastCULTURE | Mar 23, 2019

Fine Dining from the Noto Shoreline: Harvesting Rock Seaweed for Winter “Shabu-shabu” CuisineCULTURE | Nov 27, 2018

Innkeeper Sakamoto Shin’ichirō on the Art of Simple LuxuryJAPAN LIFE | Apr 2, 2018

Breakfast Nirvana in Unspoiled Noto: Yuyado Sakamoto Elevates Rustic SimplicityJAPAN LIFE | Mar 31, 2018