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Nagayo Sensai: Father of Japan’s Medical and Hygienic SystemsJAPAN LIFE | Jul 4, 2022
Japanese Government Relaxes Mask Recommendations Ahead of Summer Heatstroke RiskJAPAN LIFE | May 31, 2022
More Schooling Opportunities for Foreign Children in Japan, But 10,000 May Still Be AbsentJAPAN LIFE | Apr 13, 2022
Illuminating the Brain-Gut Axis: Insights from Japan’s Leading IBS ResearcherJAPAN LIFE | Apr 5, 2022
Kusatsu Onsen Named Most Popular Hot Spring in 2021JAPAN LIFE | Dec 23, 2021
Meat Alternatives Making Rapid Inroads in JapanJAPAN LIFE | Nov 8, 2021
Breast Cancer Awareness: Japanese Recognize Importance of Early Detection While Understanding of Risk Factors Remains LowJAPAN LIFE | Oct 11, 2021
Japanese Survey Finds One in Three of COVID-19 Infections Followed Social Gatherings or Not Wearing MasksJAPAN LIFE | Oct 6, 2021
Japan’s Medical Services Under Pressure: Ambulances Struggle to Find Hospitals to Accept PatientsJAPAN LIFE | Aug 26, 2021
“Eat More Fish!”: Japan’s Rock-and-Roll Fishmonger Crusades for Traditional Mealtime StapleJAPAN LIFE | Jul 16, 2021
The Thrill of the Vending Machine: Interview with an EnthusiastCULTURE | Jul 15, 2021
One in Four Deaths in Japan Caused by CancerJAPAN LIFE | Jun 22, 2021
Fukushima Farming: Kōriyama Vegetable Growers Find Ways to Add ValueJAPAN LIFE | Jun 11, 2021
Kōriyama Vegetables: Young Farmers Team Up with Partners to Overcome Food Safety FearsJAPAN LIFE | Jun 4, 2021
Implementation of Telework in Japan Continues to LagJAPAN LIFE | May 12, 2021
More Caution, Less Exercise During Japan’s Third Wave of COVID-19JAPAN LIFE | Mar 15, 2021
Nearly a Third of Japanese High School Students Show Depression SymptomsJAPAN LIFE | Mar 1, 2021
Suicide Rate for Minors Highest Ever in JapanJAPAN LIFE | Nov 17, 2020